Menu
All prices are in Belarusian rubles (BYN)
Entree
Burrata with sun dried tomatoes, arugula and zucchini 40.00

(1/370)

Foie Gras pate with brioche and Apple chutney 60.00

(1/220/3)

Classic Italian aperitif 50.00

(1/320)

Tian of tuna, crab and avocado 70.00

(1/175)

Salad with shrimps and orange 30.00

(1/220)

Carpaccio of beef with parmesan and cipriani sauce 25.00

(1/180)

Mix salad with beef medallions 25.00

(1/280)

Beef tartare, truffle mayo, fried quinoa, pickled radish 25.00

(1/240/3)

Soup
Tuscan fish soup 35.00

(1/320)

Soup with porcini mushrooms, polba and sour cream 25.00

(1/250/5/50)

Tomato soup with basil, burrata and focaccia 25.00

(1/300)

Pasta
Papardelle with beef, porcini mushrooms and zucchini 40

(1/420)

Ravioli with beef cheeks, spinach, chanterelles and truffle sauce demiglace 30.00

(1/260)

Gnocchi with salmon, spinach and onion mousse 45.00

(1/280)

Tortelli with sea bass, shrimp and confit tomatoes 25.00

(1/250)

Risotto with porcini mushrooms and fondue from parmesan 35.00

(1/345)

Fish main course
Grilled seafood selection 120.00

(1/460)

Sea bass fillet with fried green onion, cucumber, confit tomatoes and sauce vierge 45.00

(1/290)

Sesame tuna with miso eggplant&citrus mayo 45.00

(1/240/5)

Fillet of salmon with hollandaise sauce and asparagus 40.00

(1/250)

Meat main course
Rack of lamb, mashed beetroot with 100.00

(1/280)

Rib eye steak with grilled vegetables and Jack Daniels sauce 170.00

(1/400/50)

Beef Wellington roasted in pastry bread with mushrooms and Parma ham 60.00

(1/320/170/40)

Beef steak with celery root oyster mushrooms, balsamic and malt sauce 30.00

(1/270)

Duck breast with cherry sauce 30.00

(1/300)

Garnish
Grilled vegetables 12.00

(1/190)

Asparagus 12.00

(1/100)

Mix of salads 6.00

(1/50)

Mashed potatoes 6.00

(1/150)

Oven roast potatoes with rosemary 6.00

(1/150)

Sauces
Tomatosauce 7.00

(1/100)

«Martini Bianco», cherry tomato and lobster bisque 7.00

(1/100)

Creamy sauce with herbs and garlic 7.00

(1/100)

Home smoked Jack Daniel BBQ 7.00

(1/100)

Green peppercorns gravy 7.00

(1/100)

Bread
Schiacciata with rosemary 6.00

(1/180)

Schiacciata with oregano 8.00

(1/180)

Schiacciata with Parmesan 8.00

(1/190)

All prices are in Belarusian rubles (BYN)

Grill

Meat & Poultry
Duck fillet 15.00

(1/100)

Chicken fillet 10.00

(1/100)

Fillet of beef 15.00

(1/100)

Rack of lamb 45.00

(1/100)

Rib-eye steak 55.00

(1/100)

Fish
Salmon 27.00

(1/100)

Tunasteak 35.00

(1/100)

Sea bass 18.00

(1/100)

Seafood
Crab meat 90.00

(1/100)

Lobster 45.00 - 50.00

(1/100)

Tiger shrimps 18.00

(1/100)

King shrimps 40.00

(1/100)

Calamary 13.00

(1/100)

Scallops 50.00

(1/100)